ETHIOPIA Dahab – Medium Roast Specialty Coffee

Experience the rich tapestry of flavors with ETHIOPIA Dahab, a medium roast specialty coffee sourced from the lush, UNESCO-protected Kafa... Read More


  • Tasting Notes. Toffee, Stewed Apple, Black berries, Sweet toffee
  • Origin. Ethiopia
  • Region. Dehab Speciality Farm
  • Traceability. Each batch of ETHIOPIA Dahab is fully traceable to Dehab Speciality Farm in Ethiopia’s Bonga region. From cultivation to processing, every step is documented to ensure transparency, quality, and ethical sourcing.
  • Altitude. 1800-2100 METERS
  • Varieties. SL34 and heirloom Ethiopian varieties (typical of the Kafa region)
  • Process. Natural
  • Brand. Dehab Specialty Farm
  • Colour. Natural
  • Compostable. Coffee grounds are compostable

  • Size
  • Grind
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About ETHIOPIA Dahab – Medium Roast Specialty Coffee Coffee

Experience the rich tapestry of flavors with ETHIOPIA Dahab, a medium roast specialty coffee sourced from the lush, UNESCO-protected Kafa Biosphere Reserve in Ethiopia. Grown at elevations between 1,800 and 2,100 meters, this coffee offers a harmonious blend of stewed apple, juicy blackberries, and warming sweet spices. Each sip reflects the dedication to sustainability and female empowerment by the women-led Dehab Specialty Farm. Roasted in the heart of Camden Town, London, this coffee brings a piece of Ethiopia’s heritage to your cup.

ETHIOPIA Dahab – Medium Roast Specialty Coffee

Origins
ETHIOPIA Dahab – Medium Roast Specialty Coffee

Grown in Ethiopia’s Bonga region within the UNESCO-listed Kafa Biosphere Reserve, ETHIOPIA Dahab is cultivated at altitudes of 1,800–2,100 meters. This region’s rich biodiversity and ideal climate create a unique terroir, producing complex, fruit-forward coffees. Dehab Speciality Farm champions sustainability and women’s empowerment, making every cup a celebration of origin and impact.

Camden Coffee Roastery is the first of its kind in Central London, dedicated to making specialty coffee accessible to all.

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