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You know, I spent my early years bouncing between Melbourne and Oslo. Two places, couldnβt be more different, but they shaped me, yβknow? Made me who I am today.β βMelbourne and Oslo, huh? Thatβs a hell of a contrast. Whatβs the thread?β...
At Camden Coffee Roastery, we believe that coffee should not only taste amazing but also be good for the planet and the people who grow it. Thatβs why weβre passionate about organic coffeeβsourced ethically, grown sustainably, and packed with rich, natural flavors. If youβve been considering making the switch to organic coffee, here are 10 compelling reasons why itβs a choice you wonβt regret.
At the start of January '25, we began running the White Xbloom on our bar and have already gone through about 300 filter papers. The support it provides our baristas during busy service is truly invaluable. With our entire V60 menu pre-weighed, our staff couldnβt be happier. The machineβs lively "hot water dance" has entertained countless customers, while the baristas simply press one button and continue
Weβve got some exciting news brewing! Camden Coffee Roastery is heading to the London Coffee Festival 2025, taking place this May. Youβll find us at Roasters Alley, stand W13, where weβll be showcasing a lineup of incredible coffees and some seriously cool coffee gear. If you're a coffee lover, a home barista, or just someone who appreciates a damn good cup, this is an event you donβt want to miss!
Growing up in Australia, my mornings were always sparked by the familiar voice of Dr. Karl on Triple J. His insights werenβt just informativeβthey shaped the way I saw the world. One piece of advice that particularly stuck with me was the concept of the coffee nap. Today, I want to share how this idea has influenced my routine and how it works its magic.