Myanmar Khar Taw Hmi – Light Roast Washed Coffee

Zesty citrus meets silky chocolate — discover Myanmar Khar Taw Hmi.

Why You’ll Love It

• Bright & juicy — notes of lime, tamarind, and mellow milk chocolate

• Clean finish — washed process gives clarity and balance

• Estate-traceable — from Green Land Estate, managed by U Sai Wan

• Versatile brew styles — shines in pour-over, Aeropress, drip, and cold brew

Origin Story
Cultivated at 1,158 meters in Myanmar’s Mandalay region at the Green Land Estate, this SL34 varietal is processed via the washed method, letting the coffee’s natural acidity and clarity shine. The estate is known for sustainable practices, community commitment, and high standards.

Details & Specs

• Process: Washed

• Roast style: Light

• Tasting notes: lime acidity, tamarind sweetness, milk chocolate finish

• Available: 250 g + 1kg (whole bean or grind)

• Brewing tip: Use 1:15–1:17 ratio, 92–94 °C water, 2.5–3 minute brew time (or ~1:20 for Aeropress)

Fresh roast. Add to cart now. Shipped quickly from Camden to your door.