


Indonesia Sumatra Mandheling β Wet-Hulled Gayo Highlands Coffee (250 g)
Roast
Grapefruit Β· Plum Β· Tamarind Β· Dark chocolate Β· Black pepper
Bold, complex & earth-rich β experience the character of Sumatra in every cup.
Why Youβll Love It
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π Bright fruit notes meet deep earthiness β grapefruit, plum, tamarind, dark chocolate & a touch of black pepper
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π± Signature full body β thanks to the Giling Basah (wet-hull) process
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π Versatile across brews β shines in espresso, pour-over, immersion, and filter
Origin & Story
This coffee comes from the Gayo Highlands of Northern Sumatra, grown by ~400 smallholder farmers across 450 hectares under organic practice. Exported and traced via PT Orion Gandatama Perkasaβs mills, this Sumatra Mandheling is processed carefully with wet-hulling methods that yield its earthy depth and complex profile.
Details & Specs
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Process: Wet-hulled (Giling Basah)
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Varietal: Tim Tim / Catimor selection
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Altitude: 1,100β1,400 m
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Cup Profile: Grapefruit, plum, tamarind, dark chocolate, black pepper
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Available: 250 g (whole bean or your choice of grind)
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Roast style: Medium-dark / profile to preserve body & complexity
Brewing Tips
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Espresso / strong brew: 18g in, ~35g out, ~25β28s
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Pour-over / filter: 1:15β1:18 ratio, 94β96 Β°C, 3β4 min
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Immersion / AeroPress: 1:12, 2β3 min steep, then press
Freshly roasted in Camden β add to cart now. Limited batches available.
Delicious coffee! Was looking for good beans from Indonesia! Super excited!!
Wow, what a unique flavour